Mini Pizzas makes 2 small pizza

Ingredients
100g Self raising flour
50ml Milk
25ml Olive oil
2 tablespoons tomato sauce

Toppings
mushrooms sliced
ham chopped
cheddar cheese grated
mozzarella sliced
green pepper
oregano & black pepper

Method
1. Pre heat oven to 180oC/375oF/Gas4.
2. Line a baking tray with baking paper.
3. Sieve the flour into a large bowl and make a well in the centre.
4. Pour the milk and olive oil carefully into the centre and using a fork begin to mix together to form a dough.
5. Lightly flour a work surface.
6. Kneed the dough lightly so that it is smooth and divide into 2 pieces.
7. Roll out into a flat round shape.
8. Lay circles onto a baking tray.
9. Using a spoon, spread the tomato sauce onto each circle.
10. Top the Pizza with your chosen toppings.
11. Bake in a preheated oven for 15 minutes until golden, then eat whilst warm.