Welcome to Hand-madefoods
Hand-madefoods provide delicious, hand crafted food. Made with care and skill using seasonal locally sourced ingredients. We use fair trade sugar and fruit, English butter and local free range eggs.
We also run cookery clubs for children with the emphasis on fun whilst learning about healthy great tasting food.
We would like to welcome everyone who takes the time from around the world to visit our site and enjoy the recipes we share.
March Hare Collective
Throughout this year Julie will be a contributing supplier to the March Hare collective. A monthly One-Day Shop and Gallery at the Apex, Music and Art Centre in the heart of Bury St Edmunds Suffolk, on the first Saturday of each month. The next event will be on Saturday 7th July. Julie will then be there on the following dates:
3rd November, 1st December
Trading hours will be 10am - 5pm. Visit the web site: www.marchharecollective.co.uk
Cooking Club & Fun Foods Spring Term
Fun foods & Cooking club has started a new Spring term.
Look out for new recipes: chocolate castle puddings and chocolate sauce - currant crisp biscuits - pudsey bear cupcakes - yeast free basil and tomato rolls and cassoulet - jammy cookies and bakewell tart - spelt flour carrot and apple muffins - chilli beef with braised rice and tomato salsa - chocolate and orange hearts - stacking pancakes - mini cornmeal loaves - Irish soda bread - cherry & berry rock buns - afternoon tea cakes - bacon and corn muffins - wholemeal pepper tarts - Easter cakes with butter-cream icing - wholemeal pizza with garlic dough balls - viennese whirls - fresh pasta
Follow the page links in our site to find out more about our work. You can contact us by e-mail at:
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